July 17, 2006

So it turns out we have a small family of mice in our kitchen.

This is in fact really good, for two reasons. First, there seem to be only four of them, a mother and three kids, so they will be fairly easy to deal with, unlike the last time the place I lived in had a mouse infestation.

And second, since the mice have cleverly avoided the instant-kill traps we put down, I am filled with joy because I can write “get poison” on my to-do list.